Ashgrove Cheddar

Premium vintage cheddar from Tasmania

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Ashgrove Premium Vintage Aged Cheddar

Milk: Cows

Region of origin: Elizabeth Town, Tasmania

Rind: Black Wax

Texture: Creamy & buttery

Premium vintage cheddar from Tasmania that is aged for 18-24 months, with a sharp and strong, character and bite. Winner of Gold Medal at the Hobart Fine Food Awards.


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