These are unprecedented times and as a new business we are doing everything we can to keep our business open serving the community we love. We think cheese rules, so in light of the new government health regulations limiting capacity of venues due to COVID-19 (coronavirus) restrictions, here are our new cheese rules:

  • Our maximum capacity is 8 people
  • We continue to follow the social distancing guidelines and have more than 2 metres between each occupied table.
  • We take bookings for Private Dining. Groups of 6-8 people, no minimum spend, venue cleaned pre & post booking
  • We sell retail cheese, butter, crackers and paste as well as takeaway
  • We ask you to BOOK or CALL 9112 6633 to avoid disappointment

 

We continue to maintain our already strict hygiene standards including:

  • a full clean of the venue each morning before we open
  • sanitising all tables, chairs, door handles and commonly touched areas regularly during service
  • providing alcohol sanitising wipes to all customers on arrival
  • minimising contact and adhering to social distancing guidelines

 

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